Nasonville, Wisconsin white cheddar cheese curds coated in ourLibby’s beer batter and served with house-made ranch dipping sauce.
House pickles coated in Libby’s beer batter, deep-fried and served with ranch.
Romaine lettuce, black olives, chopped tomatoes, corn and onions, mixed together and topped with grilled chicken and tortilla chips. Served with your choice of dressing.
Flame grilled pear, cashews, red onion and craisins over a bed of spring greens tossed in a balsamic vinaigrette. Add chicken 3, shrimp 4 or grilled salmon 7.
Chopped romaine, croutons and shredded parmesan tossed in a house-made creamy Caesar dressing. Add chicken 3, add shrimp 4 or add grilled salmon 7.
Diced apples, grapes, candied pecans and chopped romaine with raspberry vinaigrette. Add chicken 3, jumbo shrimp 4 or salmon 7.
Libby’s signature Chicken and Wild Rice.
A ⅓ pound burger on a toasted marble rye bun with sautéed onions and melted Wisconsin baby Swiss. Finished with house-made honey mustard.
Sautéed mushrooms and Wisconsin baby Swiss on top of a 1/3 pound burger.
Mushrooms, water chestnuts, onion, carrots, bell peppers and black olives.... so much veggie goodness in one burger! Served comes with lettuce, tomato and red onion.
A ⅓ pound burger with Wisconsin pepper jack cheese, Applewood-smoked bacon, onion tanglers and sweet BBQ sauce.
1/4 pound burger, pulled brisket, root beer BBQ, Wisconsin cheddar and onion straws.
1/3 pound seared burger topped with Applewood-smoked bacon and Wisconsin cheddar cheese.
A toasted honey wheat wrap with grilled chicken or crispy chicken, Applewood-smoked bacon, fresh greens, shredded Wisconsin cheddar cheese and house-made ranch dressing.
Mixed greens, tomatoes, red onions, fresh mushrooms, Wisconsin mozzarella cheese and house-made ranch dressing in a toasted honey wheat wrap.
Roast beef, Wisconsin baby Swiss, lettuce, tomato and red onion served on a sourdough hoagie.
Applewood-smoked ham, salami, Wisconsin white cheddar cheese, lettuce, tomato and red onion served on a sourdough hoagie.
Shaved prime rib, sautéed mushrooms, onions and bell peppers, topped with Wisconsin white cheddar cheese on a toasted sourdough hoagie.
Shaved roast beef, Wisconsin white cheddar, tomatoes, fresh greens and garlic mayo wrapped in a honey wheat wrap.
Grilled or crispy chicken tossed in our signature buffalo sauce with tomatoes, celery, Wisconsin pepper jack cheese and mixed greens all wrapped in a honey wheat wrap and a served with a side of house-made bleu cheese dressing.
Honey turkey, Applewood-smoked bacon, Wisconsin cheddar cheese, lettuce, tomato and red onion served on a sourdough hoagie.